Chocolate Iced Doughnut
Chocolate lovers take note! We take our Original Glazed® doughnut one simple, yet delicious, step further by hand-dipping it in smooth, delectable chocolate icing to create a delicious Chocolate Iced Doughnut.
Krispy Kreme Chocolate Iced Doughnut
It’s the Krispy Kreme Chocolate Iced Donut is a well-loved classic that blends the simple of Krispy Kreme’s yeast-raised doughnut, with the rich flavor of chocolate. It’s among the company’s most enduring and popular items, loved by lovers of chocolate across generations.
In contrast to some of Krispy Kreme’s more elaborate offerings, such as double-glazed or filled versions, this doughnut is not overly pretentious. Its appeal lies in the perfect balance between the light, soft doughnut’s crust and the silky chocolaty icing that tops it. Its chocolate coating tastes sweet, but not overly sweet, offering the right amount of cocoa to complement the fluffy and light exterior.
It is often referred to simply by the name of “Krispy Kreme Chocolate Iced Doughnut,” this delicious doughnut is an integral part of Krispy Kreme’s menu of items. It’s a popular choice for adults and children which makes it an excellent choice for everyday treats as well as office treat boxes as well as special celebrations.
Without fillings or other ingredients, the doughnut is an uncluttered and consistent taste that showcases Krispy Kreme’s famed craftmanship. The shiny chocolate topping adds the perfect amount of decadence to enhance the doughnut, but not overpower it. It’s the go-to choice for those who desire the most delicious of both The softness of the traditional Original Glazed and the boldness of chocolate.
Nutrient in Krispy Kreme Chocolate Iced Doughnut
This is an approximate breakdown of the nutrition from the one Krispy Kreme Chocolate Iced Doughnut (standard size):
| Nutrient | Amount per Serving |
|---|---|
| Calories | 250 kcal |
| Total Fat | 14 g |
| Saturated Fat | 6 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 210 mg |
| Total Carbohydrates | 30 g |
| Dietary Fiber | <1 g |
| Total Sugars | 12 g |
| Added Sugars | 12 g |
| Protein | 3 g |
| Calcium | 10 mg |
| Iron | 1 mg |
Notice: Nutrition information may differ slightly depending on the where you are and the method of preparation. Although this doughnut is low in calories, when compared with other desserts however, it’s a treat that should only be enjoyed once or twice because of its fat and sugar content.
Allergens in Krispy Kreme Chocolate Iced Doughnut
Like the majority of Krispy Kreme’s doughnuts made with yeast like the Krispy Kreme Chocolate Iced Doughnut contains several commonly-used allergens. Here’s a list of possible allergens:
| Allergen | Present |
|---|---|
| Wheat (Gluten) | Yes |
| Milk | Yes |
| Eggs | Yes |
| Soy | Yes |
| Peanuts | No |
| Tree Nuts | No* |
| Fish | No |
| Shellfish | No |
| Sesame | No |
Although peanuts and tree nuts are not part of the doughnut’s recipe cross-contamination could occur due to equipment sharing. People with severe allergies should talk to the staff at the store or refrain from eating.
It is unsuitable for gluten-free or vegan diets and could be incompatible for people suffering from eggs or lactose intolerance.
Ingredients in Krispy Kreme Chocolate Iced Doughnut
Krispy Kreme doesn’t reveal every ingredient used in its doughnuts due specific formulas developed by the company, but the main ingredients in their Krispy Kreme Chocolate Iced Doughnut are well recognized. The doughnut is comprised of a base made from yeast and an icing of chocolate.
Main Ingredient Breakdown:
| Component | Typical Ingredients |
|---|---|
| Doughnut Base | Wheat flour that is enriched, sugar, water yeast eggs, nonfat milk soybean oil salt, wheat gluten di- and triglycerides soy lecithin and enzymes |
| Chocolate Icing | Sugar powdered, cocoa (processed by the use of alkali) and vegetable oils (palm or soybean) Nonfat milk, salt, soy lecithin artificial and natural flavorings |
- yeast dough: Provides the doughnut’s soft airy texture.
- The Chocolate Glaze The glaze adds a sweetness, and the cocoa-forward taste with a glossy appearance.
It differs from a cake-filled or filled doughnut due to its the simplicity of it and the contrast between soft dough and silky chocolate frosting.
Recipe of Krispy Kreme Chocolate Iced Doughnut
Are you craving the taste of a Krispy Kreme Chocolate Iced Doughnut but you can’t find an outlet? You can create your own home-cooked version that’s similar to the texture and taste. Below is a simple replica recipe for making the homemade doughnut.
Homemade Krispy Kreme Chocolate Iced Doughnut Recipe
Ingredients
| Component | Ingredients |
|---|---|
| Doughnut Dough | 2 1/4 active dry yeast, 1 cup of warm water 3/4 cup of warm milk 1/4 cup of granulated sugar 1/4 cup butter that is unsalted (melted) 2 eggs 3 1/2 cups all purpose flour 1 teaspoon salt |
| Chocolate Icing | 1 cup powdered sugar tablespoons cocoa powder that is unsweetened, 2-3 tablespoons milk, 1/2 teaspoon vanilla extract |
| Frying Oil | Vegetable oil (for deep-frying) |
Instructions
1. Prepare the Dough
- Within a bowl mix warm water and yeast in a small bowl. Allow it to rest for 5 minutes or so until it’s foamy.
- Within a mixing bowl mix warm milk sugar, sugar, butter melted eggs, that yeast-yeast mixture.
- Gradually add flour and salt and mix until the dough is formed.
- The dough should be kneaded for around 8 minutes, or until it is the dough is smooth and elastic.
- Put the dough into a bowl with grease then cover it and let it rise for an hour or until it has doubled in size.
2. Shape the Doughnuts
- The dough should be rolled out on an unfloured surface to approximately 1/2 inch thick.
- Cut circles with an ice cream cutter (or small and large circular cutter).
- Place the baking sheet on a baking tray that is lined with parchment, then cover lightly and allow to rise until it is ready for another thirty minutes.
3. Fry the Doughnuts
- In a deep fryer or a large pot until 350°F (175degC).
- Bake doughnuts for 1-2 minutes on each side till golden brown.
- Take off and put on paper towels for draining the excess oil. Cool slightly before glazing.
4. Make the Chocolate Icing
- Within a mixing bowl mix together cocoa powder, powdered sugar powder vanilla, milk, and powdered sugar until it is smooth.
- Dip the top of each doughnut that has cooled into the chocolate frosting.
- Let the icing set 10 to 15 minutes before serving.
This recipe makes around 12 doughnuts, and is an exquisitely similar taste to Krispy Kreme’s original recipe.
Conclusion
Its Krispy Kreme Chocolate Iced Donut is a simple but delicious treat that combines the comfort of a familiar yeast-raised doughnut and the delicious taste of chocolate frosting. It’s one of those classic desserts that never go out of style. Perfect for breakfast, lunchtime snack or dessert.
While it’s not as complex of doughnuts that are filled or premium Its strength lies in its simplicity. It’s sweet, but not overpowering and its light texture provides the perfect backdrop to apply the chocolate glaze. This is the reason why the fans returning to get more.
In terms of nutrition, it’s on par with other doughnuts that are moderately calorific, however, it’s very high in fat and sugar. Like all treats moderate consumption is the key. It’s important for people who suffer from allergies or have dietary limitations to know most common allergens on the list of ingredients.
For bakers who are at home The Krispy Kreme Chocolate Iced Doughnut is also one of the easiest Krispy Kreme inspired recipes that you can replicate. Without fillings or intricate toppings, it’s just about mastering the dough, and finding the perfect icing.
Within the realm of doughnuts which is where innovation can be seen as the norm the Krispy Kreme Chocolate Iced Doughnut is an example of the power of the old-fashioned. Simple. Chocolatey. Irresistible.
“I always know they’re (Chocolate Iced Glazed) going to be delicious.”
